Further Qualification In The Food Industry (APPRENTICESHIP)
Food production
The Further Qualification in the Food Industry is intended for people who work in different sectors of the food industry either in the meat or food industry. Food industry workers are skilled producers of food products and work as part of the manufacturing chain of the process industry, in its various tasks. A requirement for the apprenticeship training is that you have a suitable job in the food sector, where you work, on average, at least 25 hours per week in tasks corresponding to the criteria of the qualification. When signing the apprenticeship, we ensure that you can study the tasks required in the qualification criteria, and that you will receive appropriate guidance at the workplace by the work place instructor. Lue lisää
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